We had a great time piling on the jam and cream with the little ones this week. Everyone was smiling!
BAKING FUN
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THE BLOG
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Recipes
FILLET MIGNON
This delicious free range beef fillet is easier to prepare than it looks. And it looks like a million dollars!
CRAB RISOTTO
This delicious risotto balances the delicate flavours of fresh crab with a kick of chilli.
ITALIAN MEATBALLS
with Spaghettini
CORNISH CRAB CAKES
with homemade tartar sauce
LIME & CORIANDER SALSA
Tangy Mexican style dip
NEWS & PRODUCTS
LATEST PRODUCTS
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GOATS' CHEESE
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PEPPERCORNS
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ORGANIC CHILLIES
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